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Business Owner’s Policy for Restaurants

Distinguished

Restaurant owners face a complex set of risks that can disrupt operations and threaten profitability. From kitchen fires and equipment breakdowns to liability claims and utility outages, restaurants operate in an environment where a single incident can lead to costly interruptions or legal exposure.

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Landlord Insurance in Chicago, Illinois: Everything Brokers and Property Owners Need to Know

Distinguished

However, with opportunity comes risk: property damage, liability claims, and unexpected financial losses can quickly turn a profitable investment into a costly liability. Properties near major rivers also face flooding risks. In Chicago alone, more than 2.7

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How to Avoid Coverage Gaps That Can Lead to E&O Claims

American Agents Alliance

This is where agents and brokers play a critical role in helping identify and close potential coverage gaps. How to Avoid Coverage Gaps That Can Lead to E&O Claims When meeting with new clients or existing policyholders at renewal time, be proactive and ask about new risks, exposures, and opportunities.

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The Importance of Commercial Property Insurance for UK Small Businesses

Protect Commercial Insurance

Let’s delve into why this insurance is vital for sound risk management and peace of mind. Risk Management for UK Small Businesses Managing risks is an integral part of running a successful small business in the UK. Here’s a closer look at how UK small businesses can manage potential risks effectively.

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[Download] Executive Interview with cysmo’s Cyber Risk GmbH Jonas Schwade

Zywave

Read more > Rating & Underwriting Risk Back Rating & Underwriting Risk ClarionDoor A Modern API-Driven Rating Administration Platform Featured Story Zywave’s Digital Distribution Suite – ClarionDoor has been recognized as a Luminary in the Celent Report for Insurer Stand-Alone Rating Engines – Global Edition. The challenge?

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Navigating the Turbulent Waters of Casualty Insurance: Insights from Industry Experts

Zywave

To shed light on these challenges and offer guidance on navigating this complex landscape, Risk Strategies Mike Vitulli, Zurich North Americas Bill Chepulis, and Zywaves Jim Blinn and Jeff Cohen recently participated in a webinar titled “Casualty Craziness: Whats the Cause and Whats the Cure.”

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Business Owner’s Policy (BOP) for Restaurants: Protection from Prep to Plate

Distinguished

Brokers, your next course will be featuring our Business Owner’s Policy (BOP), prepared by our Restaurant experts. Small to midsize upscale dining establishments : Less formal than traditional fine dining, these restaurants generally close by 11:00 PM and have limited liquor sales. Q: What are the ineligible risk characteristics?